Savoie's Andouille 16 oz

Savoie's Andouille 16 oz
  • Brand: Savoie's
  • Product Code: 076609101202
  • UPC Code : 076609101202
  • $9.46 $8.51

  • 15 or more $7.10
- +

Tags: Savoie's, Andouille, Cajun, spicy, smoked, pork sausage, gumbo, jambalaya

Have A Question For This Product?

Q: Is there any andouille sausage without sodium nitrate? Is there any andouille sausage without sodium nitrate?

A: Unfortunately the Savoie's andouille does contain sodium nitrite

Q: Does this andouille sausage contain gluten, or any gluten containing ingredients? Does this andouille sausage contain gluten, or any gluten containing ingredients?

A: Ingredient List Pork, water, pork stomachs, salt, seasoning (hydrolyzed soy protein and hydrolyzed whey protein), flavorings, dextrose, paprika, garlic powder, sodium phosphates, sodium erythorbate, sodium nitrite. Contains soy and milk ingredients. This product is not advertised by the manufacturer as gluten free.

Q: What is the largest size (quantity) of Andouille sausage packages that you can ship to Virginia in one box, etc.? What is the largest size (quantity) of Andouille sausage packages that you can ship to Virginia in one box, etc.?

A: All of our frozen items will be shipped in a Styrofoam cooler on dry ice. We have different sized coolers available, depending on the size of your order. Depending on which brand you choose, Andouille comes in a case of about twelve to fifteen one pound packages. We can fit a couple of cases worth in one large cooler.

Q: Must your smoked sausages continually be refrigerated? If I use them in my gift packages, they might not be opened for a week or so. Thank you! Must your smoked sausages continually be refrigerated? If I use them in my gift packages, they might not be opened for a week or so. Thank you!

A: For food safety, any and all meats should remain refrigerated until used. After 2-4 hours out of the fridge they can become subject to producing bacteria that cause foodborne illnesses. We ship all of our perishable food products frozen with dry ice.

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Discover Savoie's Andouille: The Essence of Cajun Cooking

Why Savoie's Andouille is a Must-Have in Your Kitchen

Welcome to a world where flavor meets tradition, where each bite of Savoie's Andouille takes you on a journey to the heart of Cajun cuisine. This 16 oz marvel is not just any sausage; it's a celebration of spice, smoke, and everything nice.

What Makes Savoie's Andouille Stand Out?

With its coarser texture and unique blend of cayenne pepper, mustard, paprika, and garlic, Savoie's Andouille offers a flavor profile unmatched by other sausages. Whether it's the star of your gumbo or a spicy kick to your jambalaya, this sausage promises to elevate your meals.

How to Enjoy Savoie's Andouille

From gumbo to skewers, Savoie's Andouille is versatile. Discover the best ways to incorporate this spicy, smoked pork sausage into your cooking and why it's celebrated by chefs and home cooks alike.

Product Details:

  • Brand: Savoie's
  • Item Weight: 1 Pound
  • ASIN: B0000E5JVH
  • Manufacturer: Savoie's

Frequently Asked Questions

Is Savoie's Andouille Sausage Spicy?

Yes, it brings a delightful heat that's perfect for those looking to spice up their dishes.

Should You Remove the Casing?

It's smoked and precooked, so enjoy it in its casing for the best texture and flavor.

What's the Difference Between Cajun and Andouille?

Andouille is a specific type of Cajun sausage, known for its coarser grind and smokier flavor.

Why Choose Savoie's Andouille?

For a taste of true Cajun tradition and a flavor that turns meals into celebrations, Savoie's Andouille is your go-to. Perfect for those special dishes or whenever you crave a burst of Louisiana spice.

Disclaimer: Please read labels for the most accurate product information.

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Discount No
Nutrition Data 1
Size 16 oz. (1 lbs.)
Robert G 2024-06-03 10:47:55

When I cant make to Louisiana and get the really good stuff I buy Savoie Andouille.

John 2024-03-11 15:00:35

Went out on a limb and picked this up. This is a great tasting Andouille. Not as hot as Thomas Ragin’ Cajun Smoked Andouille Sausage "Medium", so that is a plus. Works great for those that can handle light heat. I used it for my red beans and rice.

Ned 2023-10-20 18:51:26

Cooked for a large group. All used to flavorable spicy cajun food. Way too hot to not have a "spicy" label. Not the first time I've had that problem with The products. Lot of $$ to spend with a group mess up

Thomas Randolph 2023-01-11 19:01:48

Only thing I can say is "I LOVE IT"

Robert Dantin 2021-09-24 16:29:49

Original recipe is much to hot ???? ! Good andouille is well seasoned not that peppery

Chelsea 2021-03-24 14:37:10

It needs a spicy label on the outside of the package. It is very spicy.

Mike T 2020-01-20 11:38:41

I regularly buy this andouille to use in making red beans & rice, and jambalaya. It keeps perfectly in the freezer, too.

Arthur 2020-01-12 11:16:33

I like this brand as it is consistently very good. However, be aware that the spices can be too hot for “hot spice challenged” guests.

Keith 2020-01-10 10:33:07

I love the texture if this stuff. Larger chunks of meat than you'd normally expect in sausage makes it great. Another tasty addition to beans and rice, and another thing I no longer need to cram into my suitcase when I'm down there

Carol 2019-12-15 09:58:50

Family favorite

Ed 2019-11-15 07:05:53

Best tasting Andouille around

Kobie 2019-10-23 10:56:17

I am extremely happy with this brand they are consistent and reliable use them every time never have thought of using anything else .

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